Firework Cruise 20th of August + 4-course Dinner
€ 98
Due to the weather, the fireworks on August 20th were canceled and therefore the program will be on August 27th together with the fireworks. !!!
Description
Live Piano Show and Dinner Cruise on 20th of August in Budapest
Join for Firework Cruise on 20th os August while you have dinner on our boat! Watch our live piano show and listen to our singer and enjoy the fantastic area around you with is provided by the night of Budapest.
Our program starts at 18.00 and it takes 4,5 hours while you have a 4-course menu and gives you a chance to see the wonderful firework show in the sky.
Our boat will arrive at the Batthyany square and waiting there during the live firework show. Our guests can listen popular songs and watch our performing artists.
Usually, firework stats around 20.30 and takes close to 1 hour. Some rockets will starts from the Chain bridge while others start straight from the Danube river.
Our menu includes 4 courses and a welcome drink and all of our guests decide on the board about what they like to eat exactly.
Our catamaran boat is one of the newest on the river Danube which offers an opportunity for visitors to see the wonderful city of Budapest. If you arrive to Hungary any other days of the year, you can find our program without Firework Show.
Our musicians help you to understand the melodies and habits of Hungarians by showing some popular music. While our singer who welcomes you on the board will singing beautiful songs during the night.
Appetizer
Pastry cups filled with traditional spreads, served with rocket salad
Soup
Hungarian goulash soup
Seasonal cream soup
Main Course
Baked cod fillet with sautéed vegetables & chive-mayonnaise sauce
Marinated chicken breast slices served on a creamy risotto bed and truffle oil
Duck leg confit with steamed red cabbage and cheesy potato casserole with onion
Beef stew with homemade egg barely and pickles
Grilled cheese, fresh garden salad and balsamic vinegar
Dessert
Breezy tapioca pudding made with coconut milk and served with honey and forest fruit
coulis
Chocolate brownie with salted caramel sauce